The Homebrew Quiz (Normal)
Quiz-summary
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Information
The Homebrew Quiz has been designed to assess your homebrewing knowledge.
Once you click the “START QUIZ” button below, you will have 5 minutes to answer a set of 10 questions (multiple choice, ordering, and matching). All questions are of normal difficulty.
After you’re finished, you’ll be given your time, score, and respective Homebrew IQ.
Good luck.
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Did you nail it? Well then you, my fellow homebrewer, deserve a real challenge. It’s time for LEVEL 2. Good luck.
Miss something? Click on “VIEW QUESTIONS” below to review your answers.
Match your score (Homebrewing IQ) to your rank below:
100% = Brew god
90-99% = Master Brewer
80-89% = Head Brewer
70-79% = Assistant Brewer
60-69% = Brewing Apprentice
50-59% = Brewer-In-Training
49% or less = Little Green Scrubbie
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Question 1 of 10
1. Question
Arrange the following brewing steps in the correct order: (5 points)
[Click or tap on the answers below, and then drag them into the correct order.]
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Milling the Grain
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Mashing
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Boiling the Wort
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Fermentation
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Bottling/Kegging/Casking
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Question 2 of 10
2. Question
All of the following are types of brewing malts EXCEPT:
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Question 3 of 10
3. Question
In a standard 60 minute boil, when are bittering hops generally added (before flameout)?
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Question 4 of 10
4. Question
All of the following actions commonly occur during the bottling process EXCEPT:
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Question 5 of 10
5. Question
In brewing, what does the term “hot break” refer to?
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Question 6 of 10
6. Question
What is the object in the image below called?
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Question 7 of 10
7. Question
Match the beer defect with the likely cause: (5 points)
[Click or tap on the causes below, and then drag them into the correct order.]
1. Buttery
2. Overly Fruity
3. Skunky
4. Vinegary
5. Cardboard-
Beer has been removed from the yeast too soon.
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Beer has been fermented too warm.
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Beer exposed to UV light (commonly occurs with beer in green or clear bottles).
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Beer has a possible bacterial infection.
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Beer has been aged too long in the bottle.
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Question 8 of 10
8. Question
In brewing, Irish Moss is primarily used to:
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Question 9 of 10
9. Question
All of the following can improve your homebrew EXCEPT?
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Question 10 of 10
10. Question
Who brews the best beer in the world?
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On to…
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